Jif Peanut Butter and Jelly Cookies

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READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375.
  • Beat together white/brown sugar, shortening and peanut butter until well blended.
  • Add eggs, milk and vanilla, and beat well.
  • Stir together flour, baking soda and salt; add and stir well into peanut butter mixture.
  • Shape into one inch balls; roll in sugar and place on ungreased cookie sheets.
  • Bake 10-12 minutes. Cool about 2 minutes. Make a depression in the center of each warm cookie with your finger or the back of a teaspoon or small spoon. Fill each depression with about 1/2 teaspoon jelly.
  • Cool completely.
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