Jim's Tropical Fruitcake

"I like this cake because it has most of the tropical fruit taste in it,"
 
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Ready In:
1hr 15mins
Ingredients:
20
Serves:
12
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ingredients

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directions

  • Mix dry ingredients together.
  • cream flour mixture with 1/2 cup butter, sugar and eggs.
  • Blend in banana, pineapple, kiwi, raisins,walnuts and coconut in blender or processor.
  • Mix fruit and flour mixtures together.
  • Add spices aand blend thoroughly.
  • Pour into a greased and floured bundt pan.
  • Bake at 350 degrees for 1 hour.
  • check with wooden toothpick.
  • let cool for 15 minutes before removing from pan.
  • Mix butter, powdered sugar, zest of lemon, and the juice of the lemon.
  • when the cake is cooled top with lemon glaze.
  • letting it run down the sides.

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RECIPE SUBMITTED BY

I live here in the Big valley of California. I work at putting wheel chair`s together.I love to watch all the crops grow each year, this is where all the fruits and vegatables come from. I love to eat, cook and to watch all kinds of sports. woodworking, and grow my roses. if I had a month off I would like to travel taste the different kinds of food here in the U.S.A.
 
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