Joe's Roasted Garlic Mashed Potatoes

Name: Joe's Roasted Garlic Mashed Potatoes
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 4 serving(s)
Ingredients: 1 head garlic, unpeeled; 2 1/2 lbs red potatoes, about 16 medium; 2 tablespoons unsalted butter, Softened; 1/4 cup sour cream; 1/4 cup buttermilk; 1 tablespoon fresh chives, chopped; 2 tablespoons olive oil; 1/2 cup parmesan cheese, grated; 1 pinch white pepper, to taste

Submitted by lazyme

"Very rich and very yummy. From Joe Fortes Seafood & Chop House, Vancouver, BC."

Download

photo by MarraMamba

Ready In:: 1hr 5mins
Ingredients:: 9
Serves:: 4

ingredients

1 head garlic, unpeeled
2 ¹⁄₂ lbs red potatoes, about 16 medium
2 tablespoons unsalted butter, Softened
¹⁄₄ cup sour cream
¹⁄₄ cup buttermilk
1 tablespoon fresh chives, chopped
2 tablespoons olive oil
¹⁄₂ cup parmesan cheese, grated
1 pinch white pepper, to taste

directions

Preheat oven to 400ºF.
Cut top 1/4-inch garlic head and wrap head in foil.
Roast garlic 40 to 50 minutes, or until very soft, and cool.
Squeeze roasted garlic from head and reserve.
3In a 4-quart saucepan cover potatoes (unpeeled) with water by 2-inches and simmer until very tender, about 30 minutes.
Drain potatoes in a colander (do not peel).
Transfer potatoes while still hot to a large bowl and add butter.
With an electric mixer on low speed mash slightly.
Beat in sour cream, buttermilk, chives, and oil until combined well.
Add Parmesan, reserved garlic, pepper, and salt to taste, beating until smooth.

Questions & Replies

Got a question? Share it with the community!

Reviews

Great mashed potatoes! These potatoes turned out so flavorful with the roasted garlic. It was a nice change of pace using buttermilk vs. regular milk or cream. These potatoes went well with your recipe for "Ethel's Chicken". Great comfort food dinner for sure.

DailyInspiration
Delicious, creamy mashed potatoes! The garlic really enhances great flavors in these potatoes. We tasted them before and after adding the garlic and realized how much better the taste was after adding the garlic! We brought these potatoes to a potluck and everyone LOVED them! Thanks! Made for Zaar tag.

Enjolinfam
These were fabulous, rich and yummy, i used low fat buttermil and sour cream though :)

MarraMamba

RECIPE SUBMITTED BY

lazyme

Grapeview, Washington

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"

View Full Profile