Jolean's Crock Pot Old World Sauerkraut Supper

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READY IN:
8hrs 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry bacon until crisp. Drain (reserving drippings in pan) and break into small pieces. Add flour to the bacon drippings and blend well until slightly golden brown.
  2. Stir in sauerkraut (and liquid from 1 can). Mix well and saute for 5 minutes.
  3. Place sauerkraut mixture, crumbled bacon and sausage pieces in crock pot.
  4. Add all other ingredients. Mix together thoroughly.
  5. Cover and cook on Low 7 to 9 hours.
  6. Salt & pepper to taste, but you may not need it!

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