Kahlua Pecan Pie

Name: Kahlua Pecan Pie
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 1 pie, 6 serving(s)
Ingredients: 1 (9 inch) prepared pastry crust; 3 tablespoons butter, melted; 1/3 cup packed brown sugar; 3 eggs; 1/4 teaspoon salt; 1/3 cup light corn syrup; 1/3 cup dark corn syrup; 1/3 cup Kahlua or 1/3 cup other coffee-flavored liqueur; 1 cup pecans, chopped

Submitted by Theresa Thunderbird

"Coffee-flavored pecan pie."

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photo by Kel62286

Ready In:: 55mins
Ingredients:: 9
Yields:: 1 pie
Serves:: 6

ingredients

1 (9 inch) prepared pastry crust
3 tablespoons butter, melted
¹⁄₃ cup packed brown sugar
3 eggs
¹⁄₄ teaspoon salt
¹⁄₃ cup light corn syrup
¹⁄₃ cup dark corn syrup
¹⁄₃ cup Kahlua or 1/3 cup other coffee-flavored liqueur
1 cup pecans, chopped

directions

With a whisk, lightly beat eggs and add brown sugar, butter and salt.
Blend well.
Add syrups and Kahlua.
Blend.
Add pecans and blend again.
Pour into prepared pastry crust and bake at 350°F for about 40 minutes, or until set.
Cool.
Serve with whipped cream if desired.

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Reviews

OMG this was delicious. I served it at a Thxgiving gathering and it got gobbled up. The texture was absolutely perfect.

heatherhopecs

RECIPE SUBMITTED BY

Theresa Thunderbird

United States

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!

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