Kalbsschnitzel Mit Joghurt (Veal Steaks with Yogurt)

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READY IN:
32mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Rub veal steaks with salt and pepper.
  2. Heat oil and cook veal slices about 2 minutes on each side.
  3. Place veal in an ovenproof casserole.
  4. Add cored, sliced apples.
  5. Blend evaporated milk and yogurt together.
  6. Spread over apples.
  7. Place in a preheated 325 degree F. oven; cook just until bubbly, about 20 to 30 minutes.

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