Kangaroo (aka Vodkatini)

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photo by Bill Hilbrich photo by Bill Hilbrich
photo by Bill Hilbrich
Ready In:
5mins
Ingredients:
3
Serves:
1
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ingredients

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directions

  • Stir with ice and strain into a martini glass or over ice with the twist.

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Reviews

  1. Sat out on the Patio sipping Kangaroo's Oh my! what a life. I did take the liberty of making it drier by cutting the vermouth to 1/4 oz.- the lemon twist is just right.. Post warning sign this is a very potent drink but oh so good Thanks Gay
     
  2. I brought the Vodka home to work on my sauce skills, but last night we decided to play. Thank You, Gay. I am with Bergy on this one. Cutting back on the Vermouth gives the lemon a place to shine. Very good.
     
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RECIPE SUBMITTED BY

I'm really just learning how to cook, but I hope that my skills at eating will really guide me in this endeavor. ;-) I think that sharing recipes on the internet is better than any cookbook. Of course, I founded Recipezaar, so I might be a little biased.
 
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