Khubaz (Pita With Jelly)
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
12 pita halves
- Serves:
- 12
ingredients
- 6 whole wheat pita breads
- butter
- jelly
directions
- Spread each pita lightly with butter.
- Top with a layer of jelly.
- Cut the pitas in half and serve.
- Khubaz is usually served as an accompaniment to salads.
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RECIPE SUBMITTED BY
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