King of Slow-Cooker Pulled Pork
- Ready In:
- 7hrs 10mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 1 (2 lb) pork tenderloin
- 1 (12 ounce) can root beer
- 1 (18 ounce) bottle of your favorite barbecue sauce
- 8 hamburger buns, split and lightly toasted
directions
- 1.Place the pork tenderloin in a slow-cooker: pour the root beer over the meat.Cover and cook on low until well cooked and shreds easily, 6-7 hours.
- Note:The actual length of time will vary, depending on the cooker.Drain well. Stir in BBQ sauce.Serve over hamburger buns.
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RECIPE SUBMITTED BY
<p>I am always trying to make up new and improved recipes with my mom. I love to bake as much as i love to cook.</p>