Kittencal's Easy Creamy White Glaze

READY IN: 5mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups powdered sugar, sifted (please sift to remove any small lumps)
  • 14
    cup whipping cream (any amount to desired texture start with 1/4 cup, or use 18% table cream)
  • 1 12
    teaspoons vanilla extract or 1 1/2 teaspoons almond extract
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DIRECTIONS

  • Whisk all ingredients in a bowl adding whipping cream until desired texture is achieved (do not make it to thin, or it won't stick on cakes!).
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