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Kittencal's Famous Caesar Salad

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READY IN:
5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small 2-cup mini food processor, process/mince the anchovy fillets and garlic together until finely minced (do this together and firstly, otherwise it will not get minced properly with the other ingredients).
  2. Add in the remaining ingredients, and process for 30 seconds, or more until well mixed.
  3. Adjust seasonings to taste.
  4. Thin with buttermilk (or milk) for a thinner consistency if desired.
  5. Store in fridge, covered in a glass container for 3 or more hours before using (the flavors become stronger when left in the fridge for a longer time).
  6. Toss desired amount of dressing with Romaine lettuce and croutons.
  7. Sprinkle with more grated Parmesan cheese if desired.

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