Community Pick

Kittencal's Famous Coleslaw

220

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
24hrs
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor chop the cabbage into small pieces (should look like about the size of confetti) or shred the cabbage.
  2. Transfer to a large mixing bowl.
  3. With a fine shredder, shred the peeled carrots; add to the cabbage in the bowl.
  4. Chop the green onion finely; add to the cabbage/carrot mixture along with the celery seed.
  5. Mix the three veggies all together with a wooden spoon.
  6. To make the dressing: in a medium glass bowl whisk together all the dressing ingredients starting with the lower amounts then adding in and adjusting to suit taste but using 1/3 cup plus 2 tablespoons sugar.
  7. Pour over the veggies in the bowl, and mix well to combine.
  8. Store covered in the refrigerator for at least 8 hours or overnight (overnight is better) to blend flavors.
  9. FOR ONE 16-OUNCE PACKAGE COLESLAW MIX use the following amounts; 1/2 cup mayonnaise/ 2-1/2 tablespoons milk/ 2-1/2 tablespoons buttermilk/ 1-1/2 tablespoons vinegar/ 1-1/2 tablespoons fresh lemon juice/ 3-1/2 tablespoons sugar/ 1/2 teaspoon garlic powder/ 1/2 teaspoon seasoned salt, or to taste.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: