Korean Beef Using Ground Beef

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READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil.
  2. Drain fat and add brown sugar, soy sauce, ginger, red pepper and ground pepper.
  3. Simmer for a few minutes to blend flavors.
  4. Serve over steamed rice and top with green onions.

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