Delicious Kung Pao Chicken

"Traditional Kung Pao Chicken is hot! But you can always adjust the amount of dried chili. Since this recipe is authentic and has satisfied many people, I encourage you to give it a try! Enjoy!!"
 
Download
photo by DianaEatingRichly photo by DianaEatingRichly
photo by DianaEatingRichly
photo by RuPei photo by RuPei
photo by DianaEatingRichly photo by DianaEatingRichly
photo by DianaEatingRichly photo by DianaEatingRichly
Ready In:
55mins
Ingredients:
13
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Combine chicken, cooking michiu, soy sauce, corn starch and beaten egg. Marinade in refrigerator for at least 30 minutes.
  • Heat grape seed oil in a wok over high heat but do not allow oil to smoke. Carefully stir fry chicken for 1 minute. Drain chicken and set aside.
  • Keep about 1 tablespoon oil in wok. Return to heat over medium high. Stir fry dried chili for about 1 minute. Add chicken, green onions, soy sauce, black vinegar and brown sugar. Increase heat to high and quickly stir fry all ingredients until sauce becomes thick and half of it evaporates.
  • Turn off heat.
  • Stir in hot sesame oil and peanuts.
  • Serve hot with steamed rice.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. 1 7/8 lbs of chicken? Really? Couldn't make it 2 lbs? It was ok...not great. A little bland so I added more 'heat' but it was still not restaurant quality.
     
  2. We thought this was great. It came out a little bit dry, but very flavorful. Only change I made was to use sesame oil because I didn't have grapeseed oil.
     
Advertisement

Tweaks

  1. 3 teaspoons = 1 tablespoon
     

RECIPE SUBMITTED BY

<p>I like to teach people how to cook authentic Chinese food since most Chinese food I've tried here in the US has lost its original taste. Therefore, the recipes I post here have not been adjusted at all. They are just how you would taste in my homeland. Hope you enjoy!<img title=Smile src=/tiny_mce/plugins/emotions/img/smiley-smile.gif border=0 alt=Smile /></p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes