Laab Salad

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“A spicy Thai salad with a balance of hot, sour and sweet flavors.”
READY IN:
30mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat in wok over medium heat without any oil.
  2. transfer to a bowl and mix with lime juice, fish sauce and hot pepper.
  3. Add the ground rice and remaining ingredients and combine mixture.
  4. Place mixture on a bed of shredded lettuce.
  5. garnish with cucumber, carrot and cabbage.
  6. Serve at room temperature.

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