Lamb and Pork Cassoulet

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READY IN:
1hr 15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion and garlic in oil.
  2. Add lamb and pork.
  3. Saute 5 minutes until cooked though.
  4. Combine everything in a small deep oven safe dish.
  5. Bake uncovered 350 30 minutes.
  6. HINTS: for those who like more beans & less meat Add another can of beans & half as much meat. Just use a tad more water.
  7. If you liked it or hated it please let me know -- .

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