Lamb Chops

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READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Rub dijon mustard on both sides of chops and roll chops in breadcrumbs.
  2. Then sprinkle rosemary on a paper plate and place chops in it.
  3. Stand in baking dish and bake at 350 degrees for approximately 30 minutes.
  4. Serve with Mint Jelly.

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