Lamb Chops With Peppercorn & Garlic Paste

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READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 (6 ounce) lamb chops
  • 2 tablespoons peppercorns, crushed (red, black, green and white are good crushed in a mortar and pestle)
  • 2 tablespoons minced garlic (bottled is fine for this)
  • 2 tablespoons mustard
  • 12 teaspoon salt
  • cooking spray

Directions

  1. Preheat oven to 375F and spray glass baking dish with cooking spray
  2. Combine ingredients in a mortar and pestle til you make a paste.
  3. Spread on both sides of chops and place in dish.
  4. Bake for 25 minutes.

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