Lamb Neck Stew

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READY IN:
8hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the lamb necks in a bit of oil.
  2. Made a sauce in a small bowl by mixing the tomato sauce with the remaining ingredients on down the list.
  3. Place the vegetables in the crock pot. Pour over half the sauce and mix to coat the vegetables.
  4. Add the lamb necks, and pour the rest of the sauce over top.
  5. Cover and cook on low 8 hours.

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