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Lasagna Toss - Reduced Calorie

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“This is a tasty dish after a long day. Reheats and freezes well also.”

Ingredients Nutrition


  1. Heat oven to 350 F degrees.
  2. Cook pasta according to package directions and drain.
  3. Maenwhile in large skillet brown ground turkey with onions and garlic; drain off excess fat.
  4. Stir in sauce and simmer 10 minutes or until heated through.
  5. Remove 1 cup meat sauce; set aside.
  6. Stir cooked pasta into the remaining sauce.
  7. Place 1/2 of pasta mixture in 2-qt.
  8. casserole.
  9. Combine ricotta cheese with parsley; evenly spread on top of mixture in casserole.
  10. Spirnkle with 1 cup mozzarella cheese.
  11. Place remaining pasta mixture on top of cheese; cover with reserved meat sauce and remining mozzarella.
  12. Sprinkle with parmesan cheese, if desired.
  13. Cover and bake 20- 25 minutes or until hot and bubbly.
  14. Let stand 5 minutes before serving.
  15. Makes 6 servings.

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