Layered Crab Salad With Thousand Island Dressing

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“Impressive and super simple salad. Prep time includes chilling time. Ready Set Cook, could not be easier! Double the dressing if you like more on your salad, and if too thick use cream either 1/2 and 1/2 or whipping cream to thin the dressing.”
READY IN:
1hr 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Use a tall glass bowl like a trifle bowl for the total effect of the layers.
  2. Start layering first the lettuce then in order of the ingredients ending with the crab.
  3. Mix dressing ingredients together except for the pecans.
  4. Cover and chill each separately for at least 1 hour.
  5. Serve with the dressing drizzled over the whole salad and garnished with sprinkled pecans.

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