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Layered Greek Bean Dip

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“Here's a great starter to your Greek dinner, or just a different dip to take to a party!”
READY IN:
15mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor puree together beans, garlic, vinegar and oregano until smooth, adding up to 2 T.
  2. water if needed.
  3. Spread in a shallow 8-inch serving dish or pie plate.
  4. Spread evenly with tzatziki.
  5. Sprinkle with tomatoes, green onions, feta, olives, parsley and pepper.
  6. Cover and chill up to 4 hours.
  7. Serve with crackers or pita wedges.

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