Lazy Sausage rolls

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READY IN:
35mins
YIELD:
36 Appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir biscuit mix and onion powder together.
  2. Add water, mix until it forms a ball.
  3. Turn out on a lightly floured board and knead 6-8 times.
  4. Roll out into a rectangle about 15x 18".
  5. Mash sausage meat and spread over the dough and roll up the dough starting at the long end.
  6. Slice 3/8"thick and arrange on greased baking sheet about 1" apart in 450F oven for 15 minutes.

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