Lebanese Olive Pizza

Recipe by Peter J
READY IN: 20mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 225 C (425F).
  • Spread tomato paste even over leabanese bread and top with grated mozzarella, followed by evenly spaced olives.
  • Sprinkle herbs over the top.
  • Bake in oven for 10 - 15 minutes (check after 10, it doesn't take long).
  • Allow to rest a few minutes before cutting and serving.
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