Legal Seafood Style Baked Scallops

Recipe by Lorac
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Place scallops in a bowl, season with salt and pepper, add thyme and buttermilk and toss to coat.
  • Place scallops, with buttermilk, evenly in the bottom of an oven proof dish, sprinkle with cracker crumbs and top with melted butter.
  • Bake for 20 minutes, squeeze lemon over scallops and serve immediately.
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