Lemon Chicken

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READY IN:
1hr 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Season chicken with garlic powder, salt and pepper.
  3. Place in 9 x 13 inch baking dish.
  4. Add onion and bell pepper slices by placing on top of chicken.
  5. Pour lemon juice and wine over entire chicken.
  6. Cover with foil.
  7. Bake for 1 hour.
  8. Remove foil, and brown for about 15 minutes longer.
  9. Garnish with parsley flakes, and serve.

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