Lemon & Date Chutney

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READY IN:
1hr
YIELD:
3 jars
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together lemon, zest, extra lemon juice and salt. Let sit overnight.
  2. Combine all ingredients, except sugar and dates, in a heavy pan.
  3. Bring to a boil.
  4. Then lower temperature and simmer for 5 minutes.
  5. Add sugar and dates, stir well and simmer for 45-60 minutes, until thick and reduced.
  6. Stir regularly to prevent sticking.
  7. Pour into sterilised jars.
  8. Let the chutney mature for 6 weeks.

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