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Lemon Ice

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“this is from Cook's Illustrated”
READY IN:
9hrs
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

  • 12 ounces frozen lemonade concentrate
  • 3 cups ice cubes
  • 1 cup water
  • 13 cup sugar

Directions

  1. process all ingredients in a food processor or blender till smooth.
  2. pour mixture into a 13x8" pan.and freeze for 45 minutes --
  3. process mixture in a food processor and process til smooth.
  4. return to pan and freeze 8 hours.

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