Lemon-Lime Slush

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“From Rachel Ray's August magazine.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Using a blender, mix the boiling water, sugar, lemon peel and lime peel until the sugar is dissolved, about 15 seconds.
  2. Add the lemon juice, lime juice and ice cubes and blend on high speed until slushy, about 15 seconds.
  3. Serve with the lemon and lime slices.

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