Lemony Brussels Sprouts

Recipe by Margie99
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
YIELD: 1 1/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook brussels sprouts in boiling water for 8 to 10 minutes for crisp- tender veggies or as long as you like to get the doneness you want.
  • Meanwhile mix the remaining ingredients in a large bowl.
  • Drain the brussels sprouts, add to the dressing mixture and toss to coat.
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