Lemony Salmon Patties

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READY IN:
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the first nine ingredients; mix well.
  2. Spoon into eight greased muffin cups, using 1/4 cup in each.
  3. Bake at 350 for 45 minutes or until browned.
  4. Meanwhile, melt butter in a saucepan; stir in the flour to form a smooth paste. Gradually stir in milk; bring to a boil over medium heat, stirring constantly.
  5. Cook for 2 minutes or until thickened.
  6. Remove from the heat; stir in lemon juice, salt and cayenne. Serve over patties.

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