Lennie and Donna's Souper Rice Curry
"Lennie gave me this great recipe idea, I just added curry. It really came out creamy and delicious!"
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 cup long grain rice
- 1 (10 3/4 ounce) can cream of mushroom soup
- water, to equal 2 cups
- 1 tablespoon curry powder
directions
- Pour undiluted soup into a measuring cup (mine came out to be just under 1 cup) add water to the soup to make 2 cups.
- Pour onto rice.
- Add curry powder; mix.
- Cook according to rice package instructions.
- Add more water if needed.
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Reviews
-
I liked this although the family wasn't as keen on it. They thought it needed something else. I felt it is a great side dish, it goes together very easily and cooks like a dream. I make this again and see if I can tweak it to my families taste buds a little more...my son says garlic.. -
My family isn't crazy about curry, but I love it so this recipe is my treat to myself when I'm cooking for just one. It is so easy to make and is a great spicy side dish to grilled chicken breast. Thanks for posting this recipe - my mouth waters just thinking about it!
RECIPE SUBMITTED BY
Donna
Temecula, Ca.
I live in So.Cal. with my cute little hubby and my 2 kids, my daughter my son.
I work as a receptionist My husband and I met when I was 17 and he was 21 and have been together ever since.
