Lhassi (Indian Yoghurt Drink)
- Ready In:
- 5mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 cups plain low-fat yogurt
- 2 cups reduced-fat milk
- 8 drops rose water (or to taste)
- 3⁄4 teaspoon ground cardamom
- 3⁄4 teaspoon ground cinnamon
- 4 1⁄2 teaspoons caster sugar
- 2⁄3 cup cold water
- ice cube
directions
- Put all the ingredients except ice into the blender and blend smooth. (If it's too thick add a bit of water until it's the consistency you want.).
- Serve very cold over ice.
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Reviews
-
I usually love lhassis and this one was good. the only complaint I had was it was not sweet enough. I loved the aftertaste of cardamom though. Maybe its my american taste for sugar that makes it not so sweet going down or something else. Thank you though for this was my first "adventure" with an indian recipe though I have eaten at many indian restaurants:)
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RECIPE SUBMITTED BY
dale7793
Australia
I have a passion for healthy and simple dishes with lots of vegetables, although I love a treat every now and again also, especially ice cream!