Light Banana Ice Cream

"I was making this ice cream and found out I had no heavy cream. Instead of heavy cream I found coconut cream in my refrigerator and used that instead. The taste ended up to be delicious."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
5
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • Peel the bananas.
  • Put all ingredients in the blender and mix well.
  • Then put the mixture into your ice maker machine for about 30-40 minutes.
  • Store the ice cream in a plastic freezer box and place the box in your freezer.
  • Bon appetit!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Just like you, I like to cook en try new recipes. This is a great site for that. We live in Florida during the winter and live in The Netherlands in summertime. I like to play golf, gardening, play bridge, reading and cooking. Love also my 4 beautiful grandchildren.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes