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Light Cinnamon Swirl Quick Bread

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“Lightened version of my husband's favorite quick bread recipe.”
READY IN:
1hr
SERVES:
12
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Spray bottom of 9x5 pan with nonstick spray.
  3. In mixing bowl, beat together splenda, butter, egg substitute and cinnamon extract.
  4. Combine baking powder, baking soda, salt and flour.
  5. Add the flour mixture to the egg mixture.
  6. Add the buttermilk, mixing well to combine.
  7. In small bowl, combine cinnamon and sugar.
  8. Pour 1/2 the batter into greased pan. Sprinkle with 1/2 the cinnamon/sugar mixture. Repeat.
  9. Bake for 40-45 minutes.
  10. Remove from pan and cool.

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