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Light Rye Bread

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“From The Complete Book of Bread Machine Baking (1994).”
READY IN:
2hrs 10mins
SERVES:
8
YIELD:
1 1 pound loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the ingredients in the bread pan in the order recommended by your machine.
  2. Select Basic Wheat Cycle, Light setting - or equivalent.

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