Lima Bean Casserole

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READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the lima beans until tender 8-10 minutes.
  2. Melt 2 tbsp of butter (margarine) in a saucepan and add celery and onion.
  3. Cook for about 4 minutes.
  4. Stir in the mayonnaise, 1/4 cup of the cheese, Worcestershire and finally add the lima beans.
  5. Transfer to an oven proof dish.
  6. Combine remaining cheese, butter and bread crumbs.
  7. Sprinkle over the beans.
  8. Broil 2-3 minutes until cheese has melted and the top is golden.

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