Lime Sherbet

"I saw this recipe in a book and I thought it sounded good."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
6hrs 10mins
Ingredients:
5
Serves:
8
Advertisement

ingredients

  • 1 tablespoon gelatin
  • 1 cup sugar
  • 4 cups lime soda
  • 3 egg whites, whipped stiff
  • 12 cup almonds or 1/2 cup pistachio nut, chopped
Advertisement

directions

  • Soak gelatin in two tablespoonfuls of cold water for 5 minutes.
  • Add 1/2 cup boiling water and stir until dissolved.
  • Cool.
  • Add sugar and lime beverage.
  • When partly frozen, as thick as mush stage, add egg whites and nuts.
  • Freeze.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am 14 years old and I'm a freshmen in high school and my name is Julie. I love to cook for my family and prepare meals. When I get older I want to persue a career in neurology but I will always cook on the side. My name is Monkeygirl because I love monkeys.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes