Lola Alma's Pancit

Name: Lola Alma's Pancit
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Yield: 6-8 serving(s)
Ingredients: 2 tablespoons olive oil; 6 garlic cloves, minced; 1 medium onion, chopped; 1 Chinese sausage; 2 lbs chicken; 1 teaspoon pepper; salt; 4 quarts chicken stock; 1/2 cup soy sauce; 1/2 cup dried mushroom, soaked then sliced; 1 cup snow peas; 3 stalks celery, sliced; 4 carrots, julienne; 1/2 head napa cabbage, shredded; 1 (10 ounce) package rice noodles; 2 tablespoons olive oil (optional); chopped green onion (optional)

Submitted by skaj71

"This takes some time to prepare the ingredients, but it is very simple to make! As a substitute, you can get the shredded coleslaw package to replace the cabbage & carrots in the recipe."

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Ready In:: 1hr 30mins
Ingredients:: 17
Serves:: 6-8

ingredients

2 tablespoons olive oil
6 garlic cloves, minced
1 medium onion, chopped
1 Chinese sausage
2 lbs chicken
1 teaspoon pepper
salt
4 quarts chicken stock
¹⁄₂ cup soy sauce
¹⁄₂ cup dried mushroom, soaked then sliced
1 cup snow peas
3 stalks celery, sliced
4 carrots, julienne
¹⁄₂ head napa cabbage, shredded
1 (10 ounce) package rice noodles
2 tablespoons olive oil (optional)
chopped green onion (optional)

directions

In a skillet, add 2 tbsp of olive oil and brown 6 cloves of garlic. Add onions and cook until clear.
Add chinese sausage and chicken. Add pepper and salt to taste.
Add chicken stock and soy sauce until the chicken is covered 3/4 of the way. Bring to a boil.
Add remaining ingredients and simmer for 30 minutes.
Toss in noodles until completely mixed.
Optional: Add 1 tbsp of olive oil for color. Top with chopped green onions.