Low-Fat Apple Streusel Muffins

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READY IN:
35mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. In large bowl, mix together flour, oat bran, sugar, baking powder, cinnamon and salt.
  2. Stir in chopped apple.
  3. In separate bowl, combine egg, milk and oil; stir into flour mixture just until moistened.
  4. Do not overmix.
  5. Spoon into nonstick or paper-lined muffin cups, filling three-quarters full.
  6. Topping: Combine sugar, cinnamon and nutmeg; sprinkle over, muffins.
  7. Bake in 400 degree oven 15 to 20 minutes or until golden and firm to the touch.

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