Magic Cookie Bars
photo by lpbroncos
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 cup butter, melted
- 3 cups graham cracker crumbs
- 1 (12 ounce) package peanut butter and milk chocolate chips (Nestle tollhouse makes a mix)
- 1 (14 ounce) can sweetened condensed milk
- 3⁄4 cup coconut
directions
- Melt butter and mix in the graham cracker crumbs.
- Press the mixture into the bottom of an 11x13 pan.
- Drizzle the sweetened condensed milk over the top.
- Sprinkle with the chocolate and peanut butter chips.
- Sprinkle with the coconut.
- Bake for 25 minutes at 350°F.
- Remove from oven and let cool for about 20 minutes before cutting.
- I think these are best the second day.
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Reviews
-
Actually, when making these using Carnation brand condensed milk, I noticed they have this recipe on the inside of their label. Anyways, they say to press down on everything when you have it all layered, assuming you put the milk on the bottom. This helps to make things stay together better. Also, I used a pyrex dish, and I put the temp. on 325 for 20 mins. and then 350 for 5. This helped to cut down on the burning and crisping on the edges of the pan.
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RECIPE SUBMITTED BY
Miss Erin C.
Minneapolis, Missouri
Mom to 4 boys, city dweller, eater, craft beer enthusiast, original Recipezaar member.