STREAMING NOW: Tia Mowry At Home

Mango Cream Dip

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is my adopted recipe from Recipe Zaar's foundling children. But it's something I have been making for a long time. This is an appetizer that you can put together on a moment's notice with just two ingredients. But it tastes so good that it's hard to believe how easy it is to prepare! If it's too much work to blend the 2 ingredients, just plop the cream cheese on a plate & "frost" it with the chutney, and use it as a spread for crackers.”
READY IN:
5mins
SERVES:
6
YIELD:
1 1/2 cups of dip
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat the cream cheese to a smooth and creamy consistency and blend in the mango chutney, mixing well. Chop up any large chunks of fruit in the chutney.
  2. Cover and chill.
  3. SUGGESTED DIPPERS: Sesame Crackers, Pineapple, Melon, Crab, Chicken, Ham

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: