Mango Stuffed Chicken With Red Pepper Relish
"Bring a little romance to your dinner table, by serving this pretty chicken dish stuffed with mango – the fruit of love."
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
2
ingredients
- 2 boneless skinless chicken breasts
- 1 mango, peeled and sliced
- 1 lime, juice of
- salt and pepper
- 2 slices prosciutto
- butter
- 1 tablespoon olive oil
-
For the red pepper relish
- 1 red pepper, finely sliced
- 1⁄2 onion, finely sliced
- 1 teaspoon red wine vinegar
- 1 teaspoon superfine sugar
directions
- Preheat the oven to 400°F.
- Cut a pocket along the length of the chicken breast with a sharp knife. Insert slices of mango into the pocket.
- Sprinkle the mango and the chicken breast with the lime juice and season.
- Wrap the prosciutto around the chicken breast, overlapping on the underside of the chicken breast.
- Heat the butter and oil in a pan and when foaming, add the chicken, pocket-side down first, to brown all over.
- Place into the oven for 15- 20 minutes or until cooked through.
- For the red pepper relish, place all of the relish ingredients into a small saucepan over a medium heat and simmer for ten minutes, or until the peppers and onions are cooked.
- Serve the chicken with the red pepper relish and mash flavored with fresh cilantro.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
