Maple Cream Bonbons

"So easy to make your own fresh candy!! You'll get lots of compliments with these. And they're a lot less axpensive!!"
 
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Ready In:
10mins
Ingredients:
6
Yields:
5 dozen
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ingredients

  • 1 cup butter, softened
  • 3 12 cups powdered sugar
  • 3 tablespoons maple flavoring
  • 2 cups chopped walnuts
  • 2 cups semi-sweet chocolate chips
  • 1 cup butterscotch chips
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directions

  • In bowl cream the butter, sugar and maple flavoring until smooth.
  • Stir in walnuts.
  • Shape into 1in balls.
  • Place on waxed paper-lined baking sheets.
  • Freeze until firm.
  • Melt chips together, dip balls and place back on the wax paper lined sheets.
  • Refrigerate until hardened.
  • Store in the refrigerator.

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RECIPE SUBMITTED BY

After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
 
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