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Maple Cupcakes With Maple Frosting

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“this makes about 18...for some added sweetness...make a well in center of frosted cupcake..drizzle a small amount of maple syrup”
READY IN:
45mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. sift cupcake dry ingredients and set aside --
  2. preheat oven to 350* --
  3. beat butter and sugar together using a mixer, -- set on medium speed in a large bowl till fluffy --
  4. beat in eggs, syrup and vanilla --
  5. stir in flour mixture by thirds -- alternate with buttermilk.
  6. stir in nuts -- drop in paper cupcake lined muffin tins --
  7. bake almost 20 minutes -- .

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