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Maple Sausage

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“GREAT TASTING SAUSAGE JUST LIKE WHAT YOU BUT IN THE STORE”
READY IN:
18mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. COMBINE ALL INGREDIENTS IN MEDIUM SIZE BOWL.
  2. CHILL FOR AT LEAST 1 HOUR OR OVER NIGHT.
  3. FORM INTO PATTIES ABOUT SIX.
  4. FRY UNTIL NO LONGER PINK IN THE MIDDLE, BUT DON'T OVER COOK.

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