Maple Syrup

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“Got those waffles cooked and realized you're out of syrup? Try this quick fix. It's tasty, has no fat, and only 4 calories per tablespoon!”
READY IN:
8mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 2-cup glass measure, combine cornstarch, sugar, salt and cold water.
  2. Microwave on high 2-3 min.
  3. or until syrup is clear and thickened, stirring every minute during cooking.
  4. Stir in maple flavoring.
  5. Cool.
  6. Refrigerate tightly covered.

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