Marguerite's Creamy Blueberry Pie

"CREAMY DELICIOUS!! At our annual Blanchard Reunion, Aunt Marguerite would always bring this pie. For desserts it would be the first to disappear. The recipe for this pie was always requested. I have not seen a similar one. The toasted pecans give a wonderful flavor. Easy preparation!"
 
Download
photo by Seasoned Cook photo by Seasoned Cook
photo by Seasoned Cook
photo by Seasoned Cook photo by Seasoned Cook
photo by Seasoned Cook photo by Seasoned Cook
Ready In:
15mins
Ingredients:
6
Yields:
1 pie
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Mix and blend softened cream cheese and powdered sugar. Fold in Cool Whip.
  • Add blueberries and toasted pecans.
  • Pour into pie crust and chill for at least 6 hours. (Time does not include chilling in refrigerator.).

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. what an easy recipe! I made this recipe with cool whip sugar free and used neufchatel cheese and added a bit of almond extract to the cheese mixture...LOVED it!! Thank You for sharing this winner Seasoned Cook!
     
  2. This was such an easy, tasty recipe. After a hard day of home repairs, it was the perfect dessert to keep 4 tired children happy! My 12 y/o son had 2 pieces and would have had more! :-) I confess we left off the pecans, they are a tough sell to the older kids in my house and a choking concern for the younger ones. Thanks for sharing what will be a summertime favorite in our home now.
     
Advertisement

RECIPE SUBMITTED BY

<p>Thanks for taking the time to stop by My Page! I am married to a quiet, but fun loving guy who cleans up the kitchen!! I have grandchildren who I adore. I am retired from being a paralegal and a real estate agent. I have also been a substitute teacher for the elementary grades in the public school system. All of my recipes are the tried and true type. Many of them have come from my 48 years of cooking, my mother's recipe box or other relatives. I like Taste of Home magazine and I am a big fan of foodnetworkTV. I am a southern girl and enjoy comfort foods!!! I am a big cookbook collector and have been for years. I enjoy baking desserts most of all. I also enjoy games on my laptop, growing flowers, lunches with friends, babysitting grandchildren, photography and traveling. Since life is so short I try to count my blessings each day and give to the less fortunate. I had gotten into a rut on what to cook. Therefore, I am so happy I found the Recipezaar site. Pet Peeve: People with a negative attitude. MY RATING SYSTEM: 5 stars - Excellent in taste. May have minor change. 4 stars - Adjustment in ingredients for flavor. 3 stars - Fair, but not sure whether I would repeat. 2 and 1 stars - I do NOT give. Zaar EVENTS IN WHICH I PARTICIPATED: Aus/NZ Swaps #15,#16 April, May 2008 Aus/NZ Swaps #20#21#22 Sept Oct Nov 2008</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes