Marinated Chicken With Peppers and Marjoram

Recipe by sophonisba
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 49mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut each chicken breast in half widthways and place in a small casserole dish.
  • Mix garlic,lemon juice and sugar together and then add oil gradually whisking until all incorporated.
  • Peel and slice the onion separating it into rings and adding to the marinade mixture with the marjoram and seasoning.
  • Pour the marinade over the chicken and leave for at least 30 minutes.
  • While the chicken is marinating halve and seed the peppers and cut each half into two or three pieces. Cut each olive in half.
  • Put the peppers in a medium bowl,add 30 ml of water, cover with clingfilm leaving a small gap and microwave for 6 minutes at 800W stirring once.Drain.
  • Cover the casserole dish containing the chicken and microwave at 800W for 6 minutes turning the pieces over after 3 minutes.
  • Add the peppers and olives and microwave for 2 minutes at 800W stirring once.
  • Serve immediately.
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