Marshmallow Bonbons

Recipe by Geema
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For each bonbon, spear a marshmallow on a fork.
  • Dip into fudge or caramel sauce, coating the top, bottom and sides.
  • Roll in sprinkles, nuts, or coconut.
  • Place each marshmallow on waxed paper, not touching each other, and chill until set.
  • Put the bon bons in multi-colored paper candy cups or mini muffin papers.
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